MOM Standardization Using ISA-88 Batch

This workshop explains the purpose and benefits of the ISA-88 standard and its role as both an engineering guideline and a management tool.
ISA-88 is important because it serves as a common language for better communication. It includes methodologies that help to reduce engineering cost and that serve as a management tool. It also supports to define operational requirements more precise and to identify what should and should not be automated. Using ISA-88 enables recipe development without the need for a control system engineer.

Through this course the attendees are getting a better understanding about:

Best practices for the design and operation of batch manufacturing
Using the standard for improving control for batch manufacturing
Insight how a consistent set of concepts, models and definitions can improve communication between parties involved in batch manufacturing

The course focuses on:

Structure and format of recipes and procedures
Definitions of appropriate levels for recipes and procedures
Hierarchy of manufacturing equipment and its control
Modular and re-usable control functions.

Classroom and Online
Classroom: The program is taught in a classroom environment on a single day.
Online: Instructor lead online version of the same program, delivered in 2 four-hour sessions on 2 consecutive working days.

Certificate
The workshop comprises several assignments. All participants who complete all assignments will receive the MOMi Education Certificate for this program.

Agenda

Agenda

Introductions
Part 1: Models and Terminology
- Process model, physical model, equipment entity model
- Process Cell classification
- Procedural control model
- Recipe model and contents
- Modes and States, exception handling
- Batch schedules
- Control activity model, including recipe management
Part 2: Data Structures and Guidelines for Languages

Data model, data exchange and function charts
Part 3: General and site recipe models and representations
- Recipe description
- Equipment independent recipes
- Equipment dependent recipes
- Transformation to master recipes
Part 4: Batch Production Records
- Description, object model, completeness, compliance and conformance
Summary and Close