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MOM Standardization using ISA-88 (Batch Control)

MS011


MOM standardization using ISA-88
This one-day workshop explains the purpose and benefits of the ISA-88 standard and its role as both an engineering guideline and a management tool.
ISA-88 is important because it serves as a common language for better communication. It includes methodologies that help to reduce engineering cost and that serve as a management tool. It also supports to define operational requirements more precise and to identify what should and should not be automated. Using ISA-88 enables recipe development without the need for a control system engineer.

Through this course the attendees are getting a better understanding about:
  • Best practices for the design and operation of batch manufacturing
  • Using the standard for improving control for batch manufacturing
  • Insight how a consistent set of concepts, models and definitions can improve communication between parties involved in batch manufacturing

The course focuses on:
  • Structure and format of recipes and procedures
  • Definitions of appropriate levels for recipes and procedures
  • Hierarchy of manufacturing equipment and its control
  • Modular and re-usable control functions.

Agenda

  • Introductions
  • Part 1: Models and Terminology
    • Process model, physical model, equipment entity model
    • Process Cell classification
    • Procedural control model
    • Recipe model and contents
    • Modes and States, exception handling
    • Batch schedules
    • Control activity model, including recipe management
  • Part 2: Data Structures and Guidelines for Languages
  • Data model, data exchange and function charts
  • Part 3: General and site recipe models and representations
    • Recipe description
    • Equipment independent recipes
    • Equipment depndent recipes
    • Transformation to master recipes
  • Part 4: Batch Production Records
    • Description, object model, completeness, compliance and conformance
  • Summary and Close


Duration: 1 day


Price


Registration Fee: USD 990 | EUR 895 | ZAR 8200 | GBP 825 | SGD 1195


International

flag 15 February 2019


Register
Haarlem, The Netherlands

Instructor(s): Jan Snoeij
Registration Fee: EUR 895


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